The Koktail Thailand Restaurant Guide 2026 is out now, with nearly 300 restaurants across Bangkok, Chiang Mai, Phuket and beyond, ready for you to explore, bookmark and book. This marks the 21st edition of this authoritative volume that has undergone several name changes but remains the longest-running annual English-language restaurant guide in the country.

Food has long been one of Thailand’s strongest cultural voices. Beyond Thai cuisine alone, the country’s dining scene spans everything from street food and regional specialities to western classics and pan-Asian kitchens. Thailand has become a place where just about every craving finds a table, and it remains a major draw for travellers as much as locals.

Koktail has rounded up nearly 300 restaurants for the Koktail Thailand Restaurant Guide 2026. The list begins with Bangkok’s city energy, moves north to laid-back mountain vibes in Chiang Mai and heads south to Phuket’s beachside scenes, along with a handful of other provinces across the country. Each place carries its own character, telling its story through food, setting and the people behind it.

You can find the guidebook at Asia Books or by direct order with Koktail Magazine.

What You’ll Find in the Book 

The guidebook serves as a platform that highlights emerging and established talent within Thailand’s culinary scene. The selection spans fine-dining establishments and casual restaurants, many of them well-loved local favourites. Each venue appears in a curated edit, complete with clear scores for food, setting, drinks and service.

A panel of trusted reviewers evaluates every restaurant against established standards. Awards are presented to outstanding establishments and individuals in different categories: Openings of the Year, Neighbourhood Favourites, The Classics, Pioneer in Sustainability, Pioneer in Thai Cuisine, Thai Cuisine Ambassador, Casual Fine Dining, Wine Pairing of the Year, Alcohol-Free Pairing of the Year, Sommelier of the Year, Excellence in Service, Thailand’s Best, Vegan Restaurant of the Year, Chefs of the Year and Restaurants of the Year.

The book also features defining icons throughout its pages. Alongside returning symbols from earlier editions, new markers appear such as Serious Cocktail for standout mixology, Party Vibe for lively group-friendly spots, Design Wow Factor for noteworthy interiors and Fun Dining for relaxed venues. These join existing icons including Newcomer, Sustainability, One to Watch, The Classic, Hidden Gem, Value for Money, Inspired Wine Pairing, Reviewer’s Favourite and Neighbourhood Favourite.

Together, these elements help readers select a restaurant to suit the occasion, whether for an à la carte meal or a seasonal or course menu, with clear scores and icons to guide the choice.

Where to Buy

Now available in both print and online formats, the guide can be explored in full on our website, where the complete list of restaurants includes reviews and scores. For those who prefer the feel of turning pages, the printed edition is available at Asia Books at the branches listed below: 

Bangkok 

• Central World
• Siam Paragon
• ICONSIAM
• Central Chidlom
• Silom Complex
• Terminal 21
• All Seasons Place
• EMSPHERE
• Central Park
• Empire Tower

Outside Bangkok, the guide is available at selected partner bookstores, as well as at airport branches and local shopping malls nationwide.

• Chiang Mai
• Hua Hin
• Phuket
• Pattaya
• Samui
• Udon Thani

Readers may also place an order directly through Asia Books’ head office for added convenience.

Alternatively, you can order a print copy with us at THB 650 plus postage by calling +66 2 237 9804 between 9 am and 6 pm or by emailing jk@mediamagination.com.\