{"id":16265,"date":"2025-02-25T10:17:24","date_gmt":"2025-02-25T10:17:24","guid":{"rendered":"https:\/\/www.koktailmagazine.com\/?p=16265"},"modified":"2025-02-25T10:17:26","modified_gmt":"2025-02-25T10:17:26","slug":"thaifex-horec-asia-the-premier-event-for-the-hospitality-and-food-service-industry-in-asia","status":"publish","type":"post","link":"https:\/\/www.koktailmagazine.com\/th\/2025\/02\/25\/thaifex-horec-asia-the-premier-event-for-the-hospitality-and-food-service-industry-in-asia\/","title":{"rendered":"THAIFEX-HOREC Asia: The Premier Event for the Hospitality and Food Service Industry in Asia\u00a0"},"content":{"rendered":"<p>From 5-7 March, THAIFEX-HOREC Asia, the leading trade show for the hotel, restaurant, caf\u00e9, bar and catering industries in Asia, is ready to bring together industry leaders, cutting-edge innovations and business opportunities under one roof. The event promises an exciting showcase of innovations and business opportunities for hotel and restaurant owners, chefs, procurement teams, IT departments and professionals in the hospitality, food service and catering sectors (HORECA).&nbsp;<\/p>\n\n\n\n<p>Organised through a collaboration between the Department of International Trade Promotion (DITP), the Thai Chamber of Commerce (TCC) and Koelnmesse, Germany, over 400 international exhibitors and 20,000 attendees are expected to join. This is one of the prime opportunities for networking, learning and business expansion in the industry.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16268\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--1024x683.jpg\" alt=\"\" class=\"wp-image-16268\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/1.--2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-text-align-center\"><strong>&nbsp;Courtesy of THAIFEX-HOREC Asia<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-shaping-the-future-of-horeca\"><strong>Shaping the Future of HORECA<\/strong><\/h2>\n\n\n\n<p>THAIFEX &#8211; HOREC Asia 2025 will take centre stage tackling some of today\u2019s most pressing industry challenges. One key focus is sustainability, exploring eco-friendly solutions such as resource-efficient innovations, sustainable sourcing and zero-waste initiatives for hotels, restaurants and catering businesses. At the THAIFEX &#8211; HOREC Academy, you\u2019ll gain insights from over 50 expert speakers and 20+ sessions\u2013 all curated to keep your business at the forefront. Industry leaders will share valuable knowledge covering the latest trends and are designed to keep you ahead in the industry. Among the top industry leaders speaking are experts from Rembrandt Hotel, Hungry Hub, Lennon\u2019s Bar, AWC, Minor International, LINE MAN Wongnai, Torpenguin and Chef Willment Leong, continental director for Asia at Worldchefs.&nbsp;<\/p>\n\n\n\n<p>Explore the future of HORECA in an interactive space, THAIFEX &#8211; HOREC Xperiential Zone, where new ideas and solutions including 6 trend topics\u2013 contactless, digital guest experience, energy efficiency, food waste, plant-based menu and sustainability for 9 HORECA product segments\u2013 will be presented for your exclusive hands-on experience. Attendees will get a firsthand look at live cooking, product demonstration, and advanced technologies, highlighting practical innovations that are shaping the way forward.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16267\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2--1024x683.jpg\" alt=\"\" class=\"wp-image-16267\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.2-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16271\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1--1024x683.jpg\" alt=\"\" class=\"wp-image-16271\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.1-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"667\" data-id=\"16266\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--1024x667.jpg\" alt=\"\" class=\"wp-image-16266\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--1024x667.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--300x195.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--768x500.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--1536x1000.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.4--2048x1334.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16269\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3--1024x683.jpg\" alt=\"\" class=\"wp-image-16269\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/2.3-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-text-align-center\"><strong>&nbsp;Courtesy of THAIFEX-HOREC Asia<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-what-s-special-about-this-event\"><strong>What\u2019s Special About This Event<\/strong><\/h2>\n\n\n\n<p>THAIFEX &#8211; Horec Asia is Southeast Asia\u2019s leading event for the hospitality, restaurant, caf\u00e9 and catering\u00a0to be held at IMPACT, Muang Thong Thani. Discover innovative solutions, connect with key players and gain industry insights through inspiring activities.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16272\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1--1024x683.jpg\" alt=\"\" class=\"wp-image-16272\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.1-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16273\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2--1024x683.jpg\" alt=\"\" class=\"wp-image-16273\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/3.2-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-text-align-center\"><strong>&nbsp;Courtesy of THAIFEX-HOREC Asia<\/strong><\/p>\n\n\n\n<p>Attendees can watch live cooking performances from the renowned trendsetters in the industry such as Carpigiani University, Le Cordon Bleu Dusit and Len\u00f4tre Culinary Arts School. Exciting competitions also coming up in the event including the ASEAN Barista Team Championship and the Thailand Ultimate Housekeeping Challenge competition will also take place, along with exclusive business matching opportunities.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16274\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1--1024x683.jpg\" alt=\"\" class=\"wp-image-16274\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.1-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"16275\" src=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2--1024x683.jpg\" alt=\"\" class=\"wp-image-16275\" srcset=\"https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2--1024x683.jpg 1024w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2--300x200.jpg 300w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2--768x512.jpg 768w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2--1536x1024.jpg 1536w, https:\/\/www.koktailmagazine.com\/wp-content\/uploads\/2025\/02\/4.2-.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"has-text-align-center\"><strong>&nbsp;Courtesy of THAIFEX-HOREC Asia<\/strong><\/p>\n\n\n\n<p>An exciting opportunity awaits! Demonstrate your expertise and engage with professionals in the HORECA community\u2014where ideas, innovation, and opportunities come to life.&nbsp;<\/p>\n\n\n\n<p>For more details and to register, visit thaifex-horec.asia.<br><\/p>","protected":false},"excerpt":{"rendered":"<p>From 5-7 March, THAIFEX-HOREC Asia, the leading trade show for the hotel, restaurant, caf\u00e9, bar and catering industries in Asia, is ready to bring together industry leaders, cutting-edge innovations and business opportunities under one roof. The event promises an exciting showcase of innovations and business opportunities for hotel and restaurant owners, chefs, procurement teams, IT [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":16270,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[52,51],"tags":[],"class_list":["post-16265","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-drink","category-lifestyle"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.8 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>THAIFEX-HOREC Asia: The Premier Event for the Hospitality and Food Service Industry in Asia\u00a0<\/title>\n<meta name=\"description\" content=\"From 5-7 March, THAIFEX-HOREC Asia, the leading trade show for the hotel, restaurant, caf\u00e9, bar and catering industries 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