Brunch enthusiasts, nibble on flavours from around the world served up with the signature Sindhorn Kempinski elegance

If you’re in search of a sumptuous Sunday brunch to end the weekend, we’ve got the perfect spot for you. Sindhorn Kempinski recently launched their brand new “Extravaganza Sunday Brunch” which features delicious dishes from an array of cuisines around the globe.

Taking place every Sunday at Flourish, an all-day dining restaurant, the brand new brunch boasts a “global flavors” concept that comprises a wide variety of cuisines featuring Thai, Italian, Japanese, Mediterranean, and more. The restaurant depicts an airy atmosphere of natural light, garden views, and an open kitchen.

Photo: Courtesy of Sindhorn Kempinski

Diners can feast on a seafood tower that features a giant, sparkly ice sculpture with Canadian lobster, Fine de Claire oysters and black mussels, fresh cold-water prawns, all served with a variety of house-made sauces. For sushi lovers, indulge in fish delicacies with an impressive selection prepared by Japanese Chef Hiroyuki Yokoyama. Guests can also enjoy house-made pizzas and a live pasta station for unlimited pasta. 

Don’t forget to end your Sunday brunch with the wide selection of decadent desserts that are exquisitely designed for your eyes and taste-buds.

The Extravaganza Sunday Brunch is priced at 3,200++ baht (3,767 Baht net) per person with free flow Sparkling Beverage Package at 1,600++ baht (1,884 Baht net) per person. Brunch takes place every Sunday from 12-3pm at Flourish, Sindhorn Kempinski Hotel Bangkok.

For more information or reservations, visit kempinski.com or call 02-095-9999.